Life on Tap.

Home Articles Posted by Brian Adornetto

Posts by : Brian Adornetto

Author / 2 Posts
Brian Adornetto is a food writer, culinary instructor and formally trained chef. Keep tabs on him at BrianAdornetto.info.

Cooking over fire appeals to our primitive side, but when prepared properly, food from the flame can be both rustic and refined.

Take a few minutes to mix up these super-simple recipes that use the ingredients you already have—plus beer—and bring new life to holiday classics.