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Posts by : Erika Rietz

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Erika Rietz is DRAFT’s Editor-in-chief. Reach her at erika.rietz [at] draftmag.com

Whether it’s with hops, spices or Christmas magic, these brews have what it takes to make your holidays merry and bright.

The world-class athlete has a palate for top-notch beer.

The iconic brewer is starting his own brewery.

A first look at soon-to-be-canned Stone IPAs.

Best IPA 3rd place: Tree House Brewing Co. Julius

Best Belgian Style Ale 3rd place: Side Project Brewing Saison du Blé

Small plates and small pours equal an enormously rewarding dining experience at Lupulo (all for a reasonably sized bill).

Crostini are so simple (just bread and two ingredients!), and now beer pairing them is, too.

Guess which alcoholic beverage is the fastest growing in the country, boasting a huge 150 percent leap last year? Not craft beer. Not small-batch whiskey. Not cider.

Kölsches and sushi, double IPAs with dessert, and more genius food-and-beer ideas.

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