Life on Tap.

Home Articles Posted by Kate Bernot

Posts by : Kate Bernot

Author / 359 Posts
Kate Bernot is DRAFT’s beer editor. Reach her at kate.bernot[at]draftmag.com.
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Snafus challenge the Washington State brewery/cidery/winery’s opening timeline.

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Moving beyond wit-based beermosas and beer-backed Bloody Marys, bars and restaurants are using beer in brunch cocktails in bold new ways.

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Breweries in states where it’s legal share their experiences doing business alongside the pot industry.

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Oktoberfests, a backcountry beer bar, a brewery Kan Jam tournament and more events for your monthly radar

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Returned to family hands, two legacy breweries rise from dormancy to brew for the 21st century

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Florets finally get their moment in the spotlight this year as chefs explore cauliflower’s indulgent side by double-frying it, dousing it in buffalo sauce or serving it up kung-pao.

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“We had hated this style so much on principle that we had to find something to love about it.”

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Where to eat, drink and explore the best of the Calgary and Edmonton beer scenes.

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Brewers make the case that amber and Vienna lagers deserve a spot in the fridge year-round.

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One of the pioneers of American craft beer will be U.S.-owned no longer.