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Pairing: Beer & tropical fruit

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CATEGORIES: Feature   Food   Pairs  

Cheese and chocolate are pairing party musts, but adding sliced fruit brings island flavor to the table.

Papaya + Scotch ale
A wee heavy turns up the volume on understated, fleshy papaya: Sugary notes in both connect before the beer’s warm toffee rounds off the swallow.

Mango + chili beer
Love mango salsa? Then this match is a no-brainer: The heat meets sweet when a fleshy, fruity mango takes on fresh green chili pepper.

Kiwi + Berliner weisse
It’s tart overdrive when limelike kiwi meets a Berliner weisse, but the fruit’s earthy flesh quickly comes to the foreground, giving the duo a new dimension.

Banana + dunkelweizen
A dunkelweizen’s candylike banana esters get a fresh, green lift from the real thing; the dark wheat base easily supports all the banana power.

Pineapple + black IPA
Pineapple acidity keeps hop bitterness in check; couple bright, fruity sweetness with dark roast, and this is easily dessert.



Could You Be a Beer Judge?

Have you ever wondered what it’s like to be a beer judge? I mean, how cool does it sound to drink beer all day, chat about it and fill out a short form? Seems pretty easy and fun, right? Well, being a beer judge isn’t really as simple as all of that. Read-on and I’ll tell you all about what its like to be a beer judge for a day.

CATEGORIES: Feature   MIDWEST   Midwest Feature  


The Haunted Brewery Tour

Just in time for the season, Cincinnati’s own Brewery District has teamed up with Cincinnati Landmark Productions, Cincinnati Escape Room and Christian Moerlein to put on a production that combines history with mystery and an interactive puzzle that you’ll need to solve.

CATEGORIES: Feature   MIDWEST   Midwest Events   Midwest Feature  

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