DRAFT REVIEW: Wheat Wine Ale

Sweet caramel scents drift through wafts of orange and piney hops; light grainy wheat and toasted malts deepen the aroma. This beer’s intense wheat notes cover the tongue and prop up sharp orange peel and thick pine. Toasted malts emerge mid-sip, giving the malt base added dimension before a drying finish sweeps the tongue dry. While this example may lack the sticky mouthfeel of most wheat wines, its dynamic flavor and clean finish make it a true pleasure to imbibe.