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Soup’s on!

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CATEGORIES: Feature   Food  

Add a bottle of brew to the pot, and unlock the secret to perfect soup.

In the snowy months, few things bring soul-soothing, belly-filling warmth like a steaming bowl of soup. Whether you crave a bowl brimming with bright tomato or one full of earthy, creamy mushroom, something special happens when you add a beer to the mix: A stout brings a touch of bitterness, while a lager fills out the flavors you won’t get in a simple broth. Here, five recipes that go from light and spicy to rich and cheesy, all made a touch better with a splash of beer.

Recipes by Jennifer Brulé, photography by Kevin Robie


Brewery Travels

Brewery Travels: My Favorite Brewery/Beer from Each State

In my ongoing quest to visit breweries all across this great land, I have now surpassed the 400 mark, and they’ve been spread across 37 states and 175+ cities. To celebrate this landmark, I’ve put together a ‘Special Edition’ of Brewery Travels: A rundown of my favorites in each of the states visited so far.

CATEGORIES: Beer   Feature   Midwest Breweries   Midwest Feature   Northeast Breweries   South Breweries   Travel   West Breweries  


Why a Miller Lite Was the Best Beer I’ve Ever Had

I’ve worked in craft beer for nearly five years now. I’ve had the fortune to try some truly amazing brews: Pliny the Elder, Heady Topper, Bourbon Barrel Aged Expedition Stout. Supplication? I’ve got one in my mini-fridge. The reason I’m telling you this is because I want to frame my statements here properly. I’ve had good beer, trust me. The best beer I’ve ever had, though, was a Miller Lite.

CATEGORIES: Beer   Feature   MIDWEST   Midwest Feature  

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