It’s always a celebration when you unwrap a savory cigar and pop open an elegant beer.

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We pair two American pastimes: Stuffing food between two slices of bread and drinking beer.   Peanut Butter and Jelly & Sierra Nevada Porter …

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Imagine: sushi sans sake. We invite you to savor perfectly paired beer with your sashimi; we bet you’ll be saying arigato with a full belly.

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Got a stocked beer fridge and a pizza on the way? Here’s what to pair with your pie.

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American chow is lovingly greasy, utterly homey and distinctly our own. Lucky for us, our signature cuisine pairs perfectly with good beer.

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Slated for coal in your stocking this year? Make a final plea this Christmas Eve with a pint of beer next to the plate of cookies for Old Saint Nick.

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Move over, O.J.: There’s a new beverage ruling the breakfast table.

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A beer to match whatever you catch.

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Fruit and beer can make a simple, elegant and surprisingly delicious combination. It’s best to  use ales for these pairings as their fruity esters …

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