Gifts for: the reader

Brooklyn Brewery’s illustrious brewmaster Garrett Oliver edits The Oxford Companion to Beer, a comprehensive reference guide/encyclopedia to all things brewed; chef Tom Colicchio lends …

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Your cellar: November 2011

What to cellar and crack open this winter. BRING THIS OUT: Smuttynose Barleywine Style Ale 2009 In 2009, Smuttynose’s barleywine had all the marks …

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After 12 years, Aruba’s only local beer producer, Balashi Brewery, finally unveiled its second permanent offering: Balashi Chill. A counterpoint to the award-winning, original …

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BREWERY TERRA FIRMA, Traverse City, Mich. Owner/brewmaster John Niedermaier put in decades of work at breweries like Traverse Brewing and Right Brain, and he’s had his …

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What’s around the Bend

Bend, Ore., already revels in an embarrassment of beer riches, but three new breweries prove you can never have enough options. Larry Sidor, Deschutes’ …

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Now brewing

The all-star team at Golden Road Brewing —L.A. beer restaurateur Tony Yanow, former Dogfish Head brewer Jon Carpenter, and Meg Gill, an Oskar Blues …

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The dynamic dozen

Six big-name brewers are starting new ventures; another six may be new to the biz, but their industry footholds make them sure bets. THE …

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David Boreanaz prefers cold blondes

Our Q&A with the “Bones” actor.

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Being Mr. Biggs

  Interview by Bonnie Siegler When you’re a kid in showbiz, breaking through to big audiences and big paychecks isn’t your only objective. Your …

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Jeremy Roenick: He’s good

The brash, bold and ever-entertaining Jeremy Roenick kicks back and talks hockey, his new collection of T-shirts and the line from “Swingers” that still haunts him today.

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