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Monk from the 'Yunk


Marshmallow sweetness and candylike scents sugarcoat an otherwise citrusy bouquet of lemon, orange and apricot skin; the fruit carries through to the sip, where pithy orange, lemon skin and tangerine dominate but are accented by a noticeable green hop flavor. Just a touch of cracked peppercorn spice hits before the dry swallow.


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