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arizona wilderness

Are taprooms the future of craft beer?

A growing number of brewers are deciding to skip on distribution and focus on selling beer over their own bartops.

The rise of the incredible, edible IPA

From tacos to milkshakes, food flavors are being cooked into an unlikely beer style: the India pale ale.

We spent a night in the woods with 20 of the country’s best brewers. This is what we learned.

Here’s the dirty secret about most brewery collaborations: They’re not really about the beer. Not primarily, anyway. Sure, a beer—usually a pretty good one—is …

Cigar City, Boulevard and Arizona Wilderness collaborated to make a beer for Chipotle. Here’s what it tastes like.

The unfiltered, achiote-accented Mexican lager will debut at Chipotle’s three Cultivate Festivals this year.

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